24.10.2013

Rose Cookies



Ingredients: 
125 gr. butter (at room temperature)
1 glass of vegetable oil
2 eggs
1 glass of powdered sugar 
1 sachet of vanilla
1 sachet of baking powder
1.5 tablespoons of cocoa
flour

Mix butter, oil , eggs and powdered sugar in a bowl. Knead a dough by adding flour, baking powder and vanilla. Divide the dough in half, add cocoa to one part, leave the other half so get two different colors . Roll both halves of dough 1-2 mm thick then cut circles with the help of a glass. Arrange 4 circles as seen in the picture. Roll these circles carefully & cut in half to obtain 2 roses. Put the cookies on a baking sheet. Cook the cookies in a pre-heated oven at 180 degree celcius until they become lightly browned. Leave the cookies cool for 25-20 minutes then sprinkle with powdered sugar & serve. Enjoy your cookies! 

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